Taky Food Commit:
- Ensuring the natural living environment for the community
- Training knowledge - skills for the community: technical support for farmers to create high value products
- Contributing to building social infrastructure: supporting the difficult circumstances
Respond of community concerns:
- Implement cultivation, production and business activities that are responsible for protecting the living environment.
- Support basic living conditions for local people
- Construction of local facilities
- Practical contribution to the community
Aligned with the UN's sustainable development goals
- Good health, happy life
- Sustainable city & community
- Hunger eradication, Hunger eradication
- Economic growth & sustainable employment
- Industry, creativity & infrastructure
I - Community support activities
Continuing to promote the tradition of "the good leaves protect the worn-out leaves" of Vietnamese people, Taky Food always considers this as a general direction for its community support activities. Organized by Taky Food's executive board, the company always receives enthusiastic response from all employees of the company:
• Providing financial support for the treatment of illnesses, incurable diseases, serious illnesses in localities and in hospitals.
• Providing gifts and food for children in special circumstances in orphanages, abandoned children at humanitarian centers, orphanage pagodas, etc.
• Support for people experiencing natural disasters.
• Participate in blood donation programs
II - Economic development in localities
With the strategy of developing the scale of associated material areas, in 2013, Taky Food began to deploy investment projects in the Central Highlands, Western and Tay Ninh. When these projects come into operation in 2014-2015, Taky Food also contributes directly and indirectly to create more jobs in these localities.
In addition, with the development of its product distribution system, Taky Food continues to contribute to creating a system with more than 250 businesses and more than 3,000 stable jobs throughout provinces and cities nationwide.
III - Market stabilization programs
The program to stabilize the market of food flour products in Ho Chi Minh City is a program chaired and launched by the People's Committee of Ho Chi Minh City to help consumers access to flour products. Quality food, nutrition, food safety and reasonable prices contribute to social security.
Taky Food has been actively involved in this program since 2008. Accordingly, Taky Food is committed to providing food flour products in the market with reasonable and stable prices. At the same time, participating units will commit to supplying goods under the coordination of the Department of Industry and Trade.
IV - Accompany with farmers
In addition to the development of a large-scale farm and material model, Taky Food has always accompanied farmers in developing agricultural raw material areas and improving the efficiency of farming households.
• Creating stable output sources and reasonable purchasing prices for farmers.
• Supporting farmers in production development and improvement of efficiency.
• Promoting the development of related agricultural products such as agricultural products to feed dairy cows (such as corn, elephant grass, fresh straw ...)
With its community-connected activities, Taky Food is proud to be one of the pioneering Vietnamese businesses and ready to act for a prosperous Vietnamese community.
